By Author & Journalist Kajsa Kinsella
"For when you simply need a small, healthy treat"
Delicious And Easy-To-Make Snack For A Busy Day.
Homemade Cinnamon & Honey Granola
You Will Need:
Unsalted Nuts-Peanuts, Cashews, Hazel, Brazil, Pecan, Walnuts, Almonds etcMixed Seeds-Sesame, Pumpkin, Pine Nuts, Linseed, Sunflower etcRaisinsOat FlakesHoneyGround Cinnamon
I LOVE recipes without specific measures because it means you really can`t go wrong (or at least that`s what I tell myself)!
Spread the Granola flat on grease-proof paper and roast in the oven at 180 degrees Celsius for 10-15 minutes. It burns quite easily, as I found out, so keep checking it.
Let the Granola cool fully then separate the pieces and pop it in a small container for when you feel peckish at work!
Try adding some desiccated coconut for that extra kick.
This is one of my yummiest recipes, if I may say so myself. SO easy to make, low in sugar and packs a punch in energy. Enjoy! /Kajsa Kinsella
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