"It Was Love At First Bite!"
SOFT & SWEET SNACKS
Banana, Rolled Oats & Chocolate Chip Dollops
You Will Need:
2 Ripe Bananas
2.5dl Rolled Oats
A Handful Of Milk Or Dark Chocolate Chips
I recently found these super simple soft cookies on Pinterest, my heaven when it comes to recipes, and I couldn`t believe that it only too three ingredients to make these healthy, yummy little dollops.
In a large kitchen bowl, mash up two ripe bananas really well so that there are no lumps.
For that little bit extra, add a handful of milk or dark chocolate chips, drop dollops of dough on a baking tray, prepared with greaseproof paper.
Bake in the oven at 180 degrees Celcius for 12-15 minutes.
I prefer them quite soft and squishy, but if you like them crispy, leave them in for a little longer.
Play around with different flavours; try a sprinkle of cinnamon or why not add a few raisins?
One of my favourite past times is cooking and baking, as a child of a long line of chefs
and cooks! /Kajsa Kinsella
We just sent you an email. Please click the link in the email to confirm your subscription!
OKSubscriptions powered by Strikingly